These mini cereal pancakes are a delightful way to introduce wholesome, nutrient-rich ingredients into your little one’s diet. Perfect for breakfast, snacks, or lunchboxes, they combine simplicity with a burst of natural goodness.

Ingredients:

• Grass-fed butter for cooking

• 1 ripe banana, smashed

• 2 pasture eggs, whisked

• 2–3 tablespoons Norish Modern Day Baby Cereal

• Optional toppings (for older children): yoghurt, fresh chopped fruit, or honey

Method:

1. In a bowl, mix together the smashed banana, whisked eggs, and Norish Modern Day Baby Cereal until well combined. For a smoother consistency, use a blender.

2. Heat a pan over medium heat and melt a small amount of grass-fed butter.

3. Spoon small amounts of the pancake mixture into the pan, cooking each side until golden brown.

4. Transfer to a paper towel to absorb any excess oil.

5. Serve warm, or let them cool for a convenient lunchbox treat.